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    Seboş'tan

    Seboş's Message: In 2014, I set out on this road in a village in Denizli, with a pot of white cherry jam and my 80-year-old grandmother. I always feel lucky to be a farmer's girl. In fact, our grandparents and grandparents taught us many things. So much so that, together with our elders, we grew up knowing how every seed, every seedling planted Show more

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    57 Products
    Persimmon Vinegar - 500mL
    New

    Persimmon Vinegar - 500mL

    Turkey's award-winning organic food producer Seboş's traditional village products are at KudoMarkt.

    Direct leverbaar
    € 7,90
    Lutenitsa

    Lutenitsa

    Ingredients: eggplant, red capsicum, tomato, garlic, olive oil, vinegar, salt, slightly spicy.

    Direct leverbaar
    € 8,90
    Hot pepper (hot)
    Direct leverbaar
    € 6,90
    Pickled Bell Pepper - 1 kg
    Direct leverbaar
    € 8,90
    Rose jam  425cc
    New

    Rose jam 425cc

    Turkey's award-winning organic food producer Seboş's traditional village products are at KudoMarkt.

    Direct leverbaar
    € 6,60
    Cherry Vinegar - 500mL
    Direct leverbaar
    € 9,90
    Flat Spaghetti - 500 gr
    Direct leverbaar
    € 5,90
    Canned Fresh Beans 660cc

    Canned Fresh Beans 660cc

    Genus Burgani bean, Dinar Burdur İnsuyu Civril is a delicious, boneless, granular, quick-cooking, delicious bean that we have planted from the very famous local seed around Civril.
    We roasted the chopped tomatoes and beans a little and vacuumed the jars.

    Direct leverbaar
    € 7,90
    Pipe pasta with marrow and vegetables

    Pipe pasta with marrow and vegetables

    Sedanini (Pipe) Pasta with Marrow and Vegetables FROM SEBOŞ 500 gr
    Sedanini (Boru) Pasta with Marrow and Vegetables was prepared in 500 gr packages.

    Direct leverbaar
    € 6,30

    Seboş's Message:

    In 2014, I set out on this road in a village in Denizli, with a pot of white cherry jam and my 80-year-old grandmother.

    I always feel lucky to be a farmer's girl. In fact, our grandparents and grandparents taught us many things. So much so that, together with our elders, we grew up knowing how every seed, every seedling planted in Denizli's fertile soil is grown, sprouted and watered, and we became mothers. In fact, being able to consume their most natural forms on site was an invaluable benefactor when we look at today's conditions, we have always been grateful.

    The longing for these tastes of those who are far from natural life, far from their homeland, who do not have such means in big cities is like a longing for a country. Especially, after becoming a mother, we understand very well their desire to feed their children with completely natural foods. Human health comes first, whatever we consume on our tables in our village, the same is sent to you.

    My aim is to deliver the products that we prepare with the most hygienic conditions by using natural, additive-free, seasonal vegetables and fruits that every child can eat, to your tables, to bring these tastes you miss, and to cheer your tables. When you receive your cargo, we prepare each order by wishing you to remind you of the smell of the soil of your country, to bring you to the flavors that your mother and grandmother make you are accustomed to, and to have a smile on your face.

    On this occasion, we are pleased to set an example for our entrepreneur women, as well as providing employment opportunities for many women in the name of rural women to work, produce and develop.

    Sebahat Tanisman

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